This recipe combines 2 aphrodisiac foods: oysters and hot chilies
Reduced sodium soy sauce
chili pepper flakes or paste
Roast oysters in sea salt and water for 5 minutes until open. Take shells off. Add soy, ginger, sesame oil and hot chili pepper or paste together and spoon mixture over oyster.
Serve hot and bothered.... :D
Partial List of Aphrodisiac Foods (the rest will be in the paperback version of DEVOUR ME, releasing next week)!